Fruit Dip1 - 8 oz Cream cheese (softened)
1/3 C powdered sugar
1 (8 oz) flavored yogurt
1 1/2 C whipped cream (or more, depending on how thin you prefer it)
Beat softened cream cheese and powdered sugar until smooth. Fold in yogurt and whipped cream. Serve with fresh fruit!
***I made these little fruit cups with fresh lettuce leaves in my old fashioned ice cream dishes (I bought them at a dollar store a few years ago) and then fill the glasses with fresh fruit--
1 comment:
Yum! Now I am going to be craving some fresh fruit and delicious dip!This blog is great by the way, it's nice b/c you post realistic recipes! A lot of recipe sites have all these weird ingredients.
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